Lunch @ Sinar Pagi Nasi Padang
Last Friday, we went to Sinar Pagi Nasi Padang to have lunch with my Indonesian office mates. They said this is one of the popular, if not, the most popular Nasi Padang stall in Singapore. Since we are working in Singapore's CBD, we went to the Boat Quay branch. We tried to leave early because the queue can be long at times and could be quite difficult to get seats.
Nasi Padang is a Padang steamed rice served with various choices of pre-cooked dishes originated from Padang city, the capital of West Sumatra, Indonesia.
Source: Wikipedia
Queuing to get our orders. It was quite crowded that time.
As it was my first time to eat at Sinar Pagi, I asked for the highly recommended dishes by my Indo office mates. I had Beef Rendang, Sambal Goreng and Ikan Bilis. On the side are all kinds of chili.
My meal cost SGD7. The beef was delicious and tender; it's not spicy at all. On the other hand, the Sambal Goreng is a bit spicy but very nice.
The Boat Quay branch can be found at 13 Circular Rd, Singapore 049369.
Snow Ice @ Mei Heong Yuan Dessert
To complement our lunch, we went to Chinatown Point and tried the Snow Ice at Mei Heong Yuan Dessert.
Their website is - http://www.meiheongyuendessert.com.sg/
The Chinatown Point branch's address is #B2-32/33, Chinatown Point, 133 New Bridge Road.
The shaved ice was like a work of art. I think to get that mountain like shape, the ice has to contains other ingredients to create form.
I ordered the Mango Snow Ice. Yummy!
This is the Durian Snow Ice!
Banana Chocolate Snow Ice. Like hitting two flavors in one!
The mango and durian snow ice cost SGD5 while the banana chocolate was SGD6. One serving is big enough for two persons to share.
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